Menu Hours: 10:00 AM to 10:00 PM
Homemade spicy veg. patty with indo Chinese noodles and paneer on sesame seed bun. ADD AVOCADO FOR $1
Fish covered in homemade marination and deep fried to make it crispy and served with mint chutney.
Chicken marinated in yogurt and generously spiced, roasted in clay oven, and served with mint chutney. 8 pcs for $ 15.99
Indo Chinese style stir fried noodles and mixed noodles with unique king Indian flavor. Add chicken for $2.00
Deep fried crispy shell pastry with savory filling of spicy potatoes, onions, and peas.
Crunchy samosas served with chickpeas curry,onions,sev,yogurt and tangy and spicy sauces.
Crispy rolls filled with a savory mixed vegetables stuffing. Hot handled pockets of veggies are wrapped and deep fried for an endlessly adaptation and delightfully dippable snack.
Chicken tikka smothered in a web rub of yogurt,warm spices,and fresh herb baked with in clay oven.
Crispy fried puffed balls that is filled with potato, onions, spices, tamarind and mint flavored water.
Deep fried paneer slices with crispy outer layer of gram batter served with sweet and spicy chutney.
Fried paneer with bell pepper, onions, and tangy sauce with right hint of spicy kick.
North Indian style creamy dish made with soya chaap cooked with creamy and mildly spicy flvorful cashew gravy and heavy cream.
Sweet and tangy, spicy street food prepared with cauliflower, bell peppers, sauteed onions, and Manchurian sauce.
Garbanzo beans cooked with tamarind mixed with finely diced onions, tomatoes ,chaat, unique blend of spices served with homemade soft spongy bread a kulcha.
Chickenpeas curry with deep fried bread served with sliced onions and mint chutney.
Crispy batter fried paneer is tossed in slightly sweet, spicy, hot and sour, chilli sauce.
Sweet, spicy, & slightly sour crispy appetizer made with chicken bell peppers, garlic, chilli sauce & soya sauce.
Stir fried noodles with perfectly cooked chicken in Schezwan sauce and mixed vegetables with a spicy kick.
Desi chow mein is a hearty combination of pan-fried chicken, crunchy vegetables, noodles and our spicy homemade sauce.
A spin on the classic Chinese recipe. This Indo Chinese style stir fried noodles and mixed noodles with unique king Indian flavor is jam packed with bold flavours.
Potato patties served with spicy lip smacking chaat chutney,diced onion,served with chickpeas and yogurt.
Spicy and tangy Schezwan noodles made with stir fried vegetables and noodles tossed with a homemade Schezwan sauce that''s got a kick of heat and just the right hint of sweetness.
vegetables dipped in a spiced chickpea batter and deep-fried.
Indo chinese appetizer consisting of crisp fried paneer in a tangy & umami-rich manchurian sauce.
The Season To Indulge!
Paneer dumplings served with a rich, creamy, luxurious & super delicious gravy.
North Indian curried dish made with white chickpeas, onion, tomatoes, spices, and herbs all simmered together.
Traditional dish in which potatoes and cauliflower are cooked in onion - tomatoes masala sauce.
Mix veg curry is made by cooking a mixture of vegetables together in a traditional Indian onion-tomato gravy.
Spinach stewed with ginger, garlic, fresh chiles, spices & paneer.
Vegetables braised with the yogurt, water, spices & heavy cream to make it taste sweet and spicy and rich taste.
Bhindi masala is a healthy dish made with okra, whole & ground spices, onions & tomatoes with dash of lemon juice to give it spicy and tangy taste.
Tender potatoes and juicy green peas are tucked into a richly flavored tomato curry and the results are simple and divine.
Urad dal slow cooked for hours with garlic, ginger, onion, tomatoes & cream to give it butter smooth texture.
Its creamy, garlicky and smoky, and it is perfectly spiced. The tadka or tempering of mustard seeds and ginger stirred in at the finish takes this sal from gorgeous to sublime.
Scrambled paneer, tomatoes, onions, spices and pav bhaji masala which are cooked together on a non-stick tava.
This is shahi paneer that is made with onions, tomatoes, cashews, cream and a mix of spices. The result is an aromatic and creamy mouth watering dish.
Cottage cheese (paneer) and bell peppers are sauteed in a tangy tomato sauce with Kadhai masala to prepare this Punjabi delicacy
Indian cottage cheese simmered in an onion, tomatoes, and butter. Enriched with cream and mild spices.
Chicken stewed in onion and tomato-based sauce flavored garlic ginger and variety of spices.
Curry made from chicken with a spiced tomato, butter, cashew paste to give it rich texture.
Traditional Indian dish made up of chicken that''s been marinated in yogurt, charred and simmer in a rich, creamy tomato-based spiced sauce.
Delicious, spicy & flavorful dish made with chicken, onion, tomatoes, ginger, garlic & fresh ground spices known as kadhai masala.
Dish of light, flavorful almond curry made with tomato paste, spices and cream.
chicken stewed in an onion and tomato based curry served with sauteed chili pepper, coriander and flavored with cardamom, cinnamon, cumin.
Chicken cooked in rich spinach sauce with cream and spices.
A mix of sauteed onions, tomatoes, garlic, and onion with a perfect balance of savory, aromatic spices.
Kadhai chicken gets most of its flavor from garlic, ginger, & blend of spices that make the aroma so unique.
A heavily spiced dish that slow cooked with onion, garlic & ginger with goat meat.
Meat braised with yogurt, cream and spices to produce a thick & mild sauce.
A heavily spiced dish that slow cooked with onion, garlic & ginger with lamb meat and vinegar for tangy taste.
This lamb saag is all about succulent, tender lamb cooked in rich spinach sauce with cream and spices.
Dish slow cooked spices in onion based sauce.
Aromatic curry with a bland of spices, garlic, ginger and onion along with fresh tomatoes.
Delicious spicy & flavorful dish made with fish stir fried with bell pepper, onion and ground spices.
Dish of light, flavorful cashew curry made with tomato paste, spices & cream.
Indian curry dish that calls for meat to be marinated in a highly flavorful spicy mixture with vinegar.
A slow cooked delicacy layered with aromatic long grain basmati rice and fresh mixed vegetables or meat, flavored with exotic spices.Served with raita.
A leavend flat bread freshly baked into clay oven to make it fluffy & chewy.
